“Great service with the vac-packing Big Daddy. My bull moose tasted as great after three months as it did the week I shot it.”

– James S.,

Lake of Bays

If you are a hunter, you know that there are delicious parts of deer and moose that are enhanced by expert cutting.

For over a decade, Big Daddy has specialized in butchering moose and deer every fall during the hunting season.

When you get our Wild Game butcher processing, you’ll receive your order cut to your liking, everything is boneless and vaccum-packed for maximum freshness. We can do ground meat, butterflied chops, tenderloin – whatever cut you would like and packaged how you like. Our facilities meet the strictest health standards, and we always provide perfect packaging so you don’t have to worry about your meat spoiling or getting freezer burn.

Wild Game pricing:

Caribou: - .75 per pound

Moose: .75 per pound

Deer: $85 for a deer under 100 lbs; .85 per pound over 100 pounds

Everything is boneless, vacuum-sealed and labelled so you can pop it right into the freezer.

NEW!  We can also do sausages with the trim!  Call us for more details or drop in!

For more details on our Wild Game Butcher Service, contact us.